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Unabsorbed carnitine is degraded by microorganisms in the large intestine [11]
Our results clearly demonstrated that HFD consumption was associated with hepatic activation of both JNK and caspase-3 (Fig
Quints-Cardama A, Cortes J
A similar situation was observed in rbohD mutants of Arabidopsis, also exhibiting decreased apoplastic localization ( Figure 2 )
When counter-ions like acetate or TFA salts are taken into account, the net peptide amount is usually between 70 and 85%
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