It is present in all cells at millimolar concentrations (110 mM)orders of magnitude higher than any other intracellular antioxidant
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Hall ED, Detloff MR, Johnson K, Kupina NC
A product that smells metallic, has changed colour, or comes in clear packaging is more likely to have degraded
By morning, the effect has passed
The increased oxidative stress seems to be the second hit in the progression from NAFL to NASH: the increase in ROS and consequently in lipid peroxidation has been associated to hepatocellular damage, inflammation, and eventual fibrosis due to the activation of hepatic stellate cells